We are experts in controlling risks and hazards at hotels, resorts, islands and restaurants.  We bulletproof hoteliers by protecting employees, guests and the bottom line.  For almost 40 years we have impacted the Standard Operating Procedures (SOPs) of almost every major hotel brand.  We have successfully and seamlessly merged the disciplines of hospitality loss prevention and sustainability in our Oxman Green Hotel Safety Services.

Two initiatives – one process – one standard of excellence!

OSHA is charging every hotel, restaurant, resort and island

with the legal responsibility for the following:

• To implement HAZCOM 2012-2013 new Globally Harmonized System (GHS) of Chemical Classification and Labeling
• To implement written safety programs that have teeth, are comprehensive, up-to-date and not canned
• To provide all employees a customized written Injury & Illness Prevention Program (now nicknamed I2P2)
• To provide “effective” safety training - the “Employee Right-to-Know” has been replaced with ”Employee Right-to-Understand”

Headline News

According to the current DOJ guidance, by January 31, 2013, all existing pools and spas at lodging facilities must do the following if it is “readily achievable”: